Where busy Long Island parents find what they need fast
Spring Baking
Spring into Baking!
Classic Pavlova with Strawberries and Whipped Cream, Lemon Spongecake Roll with Lemon Filling and Raspberry Coulis, Rosemary Focaccia Bread & Blueberry Lemon Scones
This is a 4 hour class. $110 per person
April 29, 2017 11:00 am
11:00 am
3:00 pm
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